The catering partner of the International Congress Centre is Mazurkas Catering 360°. The company has had many years of experience in catering in a range of events, from intimate gatherings, to diplomatic events with thousands of attendees.
The masterminds behind Mazurkas Catering 360° perfect their skills at one of the top culinary schools in the world, namely the Institut Paul Bocuse in Lyon, France; as well as under the supervision of Arkadiusz Zuchmański, the first Pole to receive a Michelin star.
A professional crew, the best-quality products, and original recipes guarantee catering of the highest standard.
We invite you to explore our offer for coffee breaks, lunches, and exquisite dinners. Whether its cocktails or a full course meal, the menu will be prepared especially for you.